evening of culinary art "carnevale" dinner
  • evening of culinary art "carnevale" dinner

    join us on February 28th at 7 pm for a venetian cuisine inspired intimate dinner created chef Emidio Amicucci at the Hartman. 
    medium: intimate dinner for limited number of guests
    size: 5 courses with wine pairings
    price: $110.00 inclusive per person
    mixed media: bresaola, wild mushrooms,scampi, polenta, gnocchi, truffles,...

    RSVP: february 24/15

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      The Hartman Venue & BnB  |   5725 Davis Drive, Mount Albert, Ontario, L0G 1M0  |  info@thehartman.ca 

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